STEWED PEANUTS
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STEWED PEANUTS
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Votes: 0
Rating: 0
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Rate this recipe!
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Preparation/方法
  1. 300g peanuts, 1 stalk of spring onion, 3 star-anises.
  2. SEASONINGS: (1) 1T sesame oil. (2) 2 cups of soy sauce, 5 cups of stock, 5 cups of water, 1/2 cup of rice wine, 100g rock sugar, stewed mix (a cotton bag holding 1 piece of cassia bark, 2t sichuan peppercorns, 6 pieces of liquorice).
Method / 方法

1. Rinse peanuts; Soak in water for 3 hours; Remove.
2. Rinse and cut spring onion into sections.
3. Add seasoning (2), spring onion and peanuts to a pot; Bring to the boil over a high heat; Simmer over a low heat for 1.5 hours; Remove.
4. Drizzle with seasoning (1). Ready to serve.

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